INGREDIENTS
Boneless chicken, fresh onion, table salt, chili, flakes, mixed spices, bread crumbs, blanched in frying oil.
HOW TO COOK
Traditional Cooking, Enjoy traditional kofta curry of your choice with best of your recipe. Add slightly thawed Chicken Kofta for the best result of your meal. Fry the thawed kofta in a preheated skillet pan over medium heat for 5 minutes or until golden brown.
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